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+1 563 776 3311
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Pork Marketing Division

Lynch Livestock's pork marketing division currently operates 39 locations in the Midwest States.

These operations are succesfful because of Lynch Livestock's ability to market different qualities and weights of animals specifically to packing plants around the United States.

These packing plant relationships have developed over many years by providing quality and service to meet the needs of the packing plant industry. With locations in eight Midwest states, producers have easy access to Lynch Livestock marketing facilities to save on transportation cost.

Lynch Livestock has adopted stringent biosecurity protocols to minimize and limit the spread of infectious diseases. From cleaning and disinfecting of trailers to ensuring that our stations are clean, we understand that to protect our Pork Producers customers, that bio security is the first and best defense.

To maximize values to pork producers, Lynch Livestock uses our plants to market roaster pigs (20-200 lbs.) through all the Lynch Livestock locations and Premium Iowa Pork for butcher hogs 230 lbs. to 320 lbs.

Contact our Marketing Team at 563-776-3311

Charlie Lynch - Sow Marketing Mike Busch - Roasters & Lites
Charlie Lynch - Sow Marketing

Office: 563-776-3019
Cell: 563-380-3976

E-mail Charlie

Mike Busch - Roasters & Lites

Office: 563-776-3011
Cell: 563-380-8060

E-mail Mike

   
Pete Blue - Sow Marketing  

Pete Blue - Sow Marketing

Office: 563-776-3016
Cell: 563-380-4174

E-mail Pete